48 Egg Incubator Instruction Manual !!TOP!!
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The eggs shall be inserted from lower to upper into the egg chamber. The lower surface of egg should contact with the bottom of the egg chamber accompanied by inclusion of air. The egg is then forced up by the egg chamber, which is controlled by the float of the egg and the egg chamber. Insertion in the egg chamber automatically occurs after rising to a designated length. No matter how the egg is placed, it can be placed at any angle left or right,up or down. To prevent egg from falling off the upright position, it is recommended to place the aperture sideways to the sides of the egg chamber,whereas the eggs shall be inserted from left to right.
It is necessary to check the smallest aperture for the eggs to ensure a certain length after they are placed. No gaps should exist between egg and glass or the closed state of the glass should control egg insertion. The distance between the wall and the opening on the glass is the smallest aperture and must be measured before use. After eggs are inserted, surely, there is a small gap between the glass and the set opening, resulting in the undesirable work of the egg chamber. No clean or deteriorated eggs should be used. No commodities containing metal or metal compounds should be used. Investigation of the inner and outer surfaces of the egg chamber should be inspected after turn the machine off. 1. The inner surface of the egg chamber is rough, and becomes even after cleaning. 2. The inner surface is not smooth lt will allow the eggs to adhere easily. 3. how to check clean or dirty :the clean or dirty eggs can be judged by the color difference of the liquid inside egg chamber. When clean the liquid is white and when dirty the liquid is yellow. 4.When the liquid is dirty, the eggs can be washed with vinegar solution.
When operating the incubator, it is recommended to set the incubator to 18 °C(66.80 °F) in summer. If the temperature increases over 25 °C(77.60 °F),the machine will set to high temperature protection. User may adjust temperature as per the egg category. d2c66b5586